A let's-get-summer-ready Mango smoothie recipe

I was doing my groceries when I suddenly laid my eyes on a nice piece of mango at a very good price, so I told myself “let’s do something out of it and try new stuff”.  I had previously tasted mango, but I remember not being especially fond of it and preferring papaya in lieu, which I found more appealing to my sweet tooth. But sometimes your taste evolves and you find yourself surprisingly enjoying foods for which you didn’t feel that attraction earlier. I’m glad I was mistaken about mango, because oh boy, where have you been all my life?

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